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Almond Cheese Cake with Raspberry
Almond Cheese Cake with Raspberry
Almond Cheesecake with Raspberry: Nutty, Fruity, and Decadent
Savor the luscious blend of flavors in our Almond Cheesecake with Raspberry. This rich and creamy cheesecake features a velvety almond-infused filling atop a buttery almond crust. A layer of tangy raspberry compote adds a burst of fruity brightness, perfectly balancing the cheesecake's nutty sweetness. Finished with a sprinkle of toasted almonds for extra crunch, this dessert is an irresistible treat for any occasion.
Ingredients:
- Almond flour
- Cream cheese
- Sugar
- Butter
- Eggs
- Vanilla extract
- Raspberry compote
- Toasted almonds
Allergens:
- Contains dairy, eggs, and nuts.
- Produced in a facility that handles gluten and soy.
Nutrition (Per 100g Serving):
- Calories: 360
- Total Fat: 24g (Saturated Fat: 12g)
- Cholesterol: 70mg
- Sodium: 220mg
- Total Carbohydrates: 30g (Sugars: 20g)
- Protein: 7g
Indulge in the perfect harmony of nutty richness and fruity sweetness with our Almond Cheesecake with Raspberry—a decadent dessert that’s truly unforgettable.
